The Schmidt Family Farm: Then and Now
by Border Queen Harvest Hub
I recently wrote a piece celebrating the Schmidt family, who have worked the same piece of land since the 1800s—a testament to endurance, stewardship, and the deep roots that bind…
A Thanksgiving Letter to Farmers and Ranchers
by Border Queen Harvest Hub
Dear farmers and ranchers,We drive past golden wheat fields in June and hum about America the beautiful and amber waves of grain. We crank up Kenny Chesney and sing “She Thinks My…
Food Prep Course with Shannon
by Border Queen Harvest Hub
Meal Prep Course – Just in Time for the Holidays!Join us for a fun, hands-on class where you’ll prepare two delicious meals (each serves 8) to take home and freeze. Perfect for…
Acting to End Hunger One Starfish at a Time by Rick McNary
by Border Queen Harvest Hub
I’ve been involved in various efforts to feed hungry people for more than 20 years, both here in America and abroad. As you can imagine, I’ve seen it all — from…
The Art of Milling: A Heritage of Grains
by Border Queen Harvest Hub
Celebrate the warmth of the season at the BQHH with a hands-on holiday experience that brings together nostalgia, family, and the art of tradition. In this class, you’ll learn how…
Border Queen Harvest Hub Honored as 2025 Huck Boyd Leader of the Year
by Border Queen Harvest Hub
The Border Queen Harvest Hub (BQHH) in Caldwell has been recognized as one of the 2025 Huck Boyd Leaders of the Year in the category of Business Development by the Huck Boyd…
Learn the Art of Pressure Canning!
by Border Queen Harvest Hub
Hosted at the Border Queen Commercial KitchenJoin us for a hands-on, 2-session series focused on pressure canning, the only safe way to preserve low-acid foods like vegetables,…
Border Queen Commercial Kitchen
by Border Queen Harvest Hub
Membership Packages!ALA Cart: $15-$75Standard Membership: $100 per monthPremium Membership: $200 per monthHourly rate for non-members is $20.00/hr and 10% off for BQHH Members!
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