Nov 12, 2025
By Border Queen Harvest Hub
January 24 • 1:00–4:00 PM
Border Queen Commercial Kitchen
Ready to learn the basics of safe, delicious home canning? Join us for a hands-on Beginner Water Bath Canning Course led by experienced instructor Sandy Carter!
In this class, you will:
✅ Learn essential canning safety guidelines
✅ Practice water bath canning step-by-step
✅ Prepare and can a simple recipe to take home
✅ Gain confidence to preserve your own fruits, jams, pickles, and more
📍 Location: Border Queen Commercial Kitchen
👩🏫 Instructor: Sandy Carter
💲 Cost: $40
Spaces are limited—reserve your spot and start your canning journey!
Register Here!